by Katy | Aug 2, 2018 | awakening, body, food, mindfulness, self-care, song
“…in the muck, in the scum of things, there always, something sings.” ~ Michelle Isaac from her song Something Sings I spent July 15th – 20th in the hospital in Ithaca, New York. A monthlong on-again, off-again headcold was brewing into...
by Katy | May 9, 2018 | Enneagram, food, mindfulness, personality, seasons & cycles
I’ve spent a lot of time pulling weeds. Starting with the most common ones—Creeping Charlie taking over the whole backyard when I first moved in with Dave, grass growing in garden beds, plantain, dandelions, and here in Minnesota, those purple bellflowers that...
by Katy | Feb 1, 2018 | awakening, body, food, practices, seasons & cycles, self-care, The Feminine
magnificent trees, their root structure spreading horizontally twice their height. icebergs, 90% of their mass underwater. deep sleep, providing the substrate for your body to integrate, heal, and grow. real, nourishing food, feeding your cells, creating your...
by Katy | Oct 26, 2017 | Breakfast, Dairy-free, food, Gluten-Free, Grain-free, mindfulness, practices, seasons & cycles, Vegetarian, Veggies
Where’s Aldo? Just kidding! Can you see the zucchini hiding in the leaves? They get so big because they hide so well! The weather is really turning here in Minnesota. Blue skies, falling leaves, then cloudy and the wind sweeps in, rain on and off, and back to...
by Katy | Jul 27, 2017 | food, poetry, seasons & cycles
something different: a little, rhyming summer poem for you! 🙂 Even though we rarely eat sweets, Dave’s 60th needed a treat. Something summery, simple, and celebratory to follow salmon, salad, memories, and stories. The family in the garden all gathered...
by Katy | May 10, 2017 | awakening, body, Breakfast, Dairy-free, food, Gluten-Free, mindfulness, practices, self-care, Tea-Time, The Feminine
One of the things I am so grateful to my mom for is the time we spent in the kitchen together! 🙂 She made it fun! We all got to get involved in whatever was being cooked up–from blanching and peeling peaches and canning them, to scraping corn off the cob for...
